Aretsky’s Patroon is a premier steakhouse located in Midtown Manhattan, NYC. It’s the perfect place to enjoy prime steaks, classic American cuisine, and elegant rooftop views. Whether you’re celebrating or just enjoying a night out, this restaurant provides an exceptional dining experience.
Looking for a refined, high-quality steak dinner in NYC? Aretsky’s Patroon should be on your list.
About Aretsky’s Patroon:
A. Rich History:
Aretsky’s Patroon is owned by the legendary New York restaurateur Ken Aretsky.
Aretsky’s Patroon is a classic and highly regarded American steakhouse located in Midtown Manhattan, New York City. Established to offer a refined dining experience, it is known for its prime, often dry-aged, steaks, high-quality American cuisine, and sophisticated ambiance. The restaurant also features a notable rooftop terrace with views of the city.
B. The Ambiance:
Step into Aretsky’s Patroon, and you’ll immediately feel the inviting, classic American steakhouse ambiance. The space is a perfect blend of sophistication and warmth, featuring elegant interiors with rich wood accents, soft lighting, and contemporary touches. The restaurant exudes a timeless charm, making it the ideal spot for both intimate dinners and business gatherings.
For those seeking an elevated experience, the rooftop terrace offers a serene escape with breathtaking views of the city skyline, adding an extra layer of sophistication to the overall dining atmosphere.
C. Commitment to Excellence:
At Aretsky’s Patroon, the focus is on delivering an exceptional dining experience. The restaurant is dedicated to sourcing only the finest ingredients, ensuring that each dish is prepared with the utmost care and attention. Whether it’s their premium dry-aged steaks or their carefully curated wine list, Aretsky’s Patroon strives for perfection in every detail.
Explore the Menu:
🥗 Lunch Prix Fixe Menu – $66 per person
First Course
| Dish | Description |
| Daily Soup | Chef’s daily selection |
| Chopped Seasonal Salad 🌿 | Roasted Pepper, Potato, Snow Pea, String Bean, Fennel, Radicchio, Grilled Red Onion, Apple Cider Vinaigrette |
| Patroon Caesar Salad | Hearts of Romaine, House Dressing, Parmesan, Croutons |
| Tuna Tartare | Crushed Avocado, Crispy Rice Paper, Chili Vinaigrette |
Second Course
| Dish | Description |
| Grilled Fillet of Branzino | Sautéed String Beans, Beurre Blanc Sauce |
| Grilled Dry Aged Sirloin Sandwich | Truffle Fries, Caramelized Onions, Ciabatta Bread |
| Kataifi & Wasabi Wrapped Tofu 🌿 | Farro, Arugula, Shiitake Mushroom |
Sweet Bite
| Dish | Description |
| Housemade Ice Cream & Sorbet | Freshly prepared daily |
🥗 A La Carte Menu
| Dish | Description | Price |
| Patroon Cobb Salad | Deviled Egg, Avocado, Smoked Bacon, Crumbled Blue Cheese, Tomato, Bacon Vinaigrette | 31 |
| ➤ Add Chicken Confit | +12 | |
| ➤ Add Poached Lobster | +18 | |
| Roasted Red & Golden Beet Salad 🌿 | Ricotta Cheese, Toasted Pistachio, Fresh Mint, Passion Fruit Vinaigrette | 31 |
| Citrus Salad 🌿 | Blood Orange, Navel Orange, Mandarin, Grapefruit, Apple Chips, Frisée, Passion Fruit Vinaigrette | 33 |
| Prime Custom Blend Burger | Hand-cut Fries, Sautéed Onions, Special Sauce | 39 |
| ➤ Add Bacon | +5 | |
| ➤ Add Cheese | +4 | |
| Chicken Milanese | Cherry Tomatoes, Arugula, Pickled Red Onion | 48 |
| Grilled Skirt Steak* | Hand-cut French Fries, Arugula | 41 |
| Grilled Salmon* | Sautéed Vegetables | 52 |
| Seared Sesame Tuna | Baby Green Salad, Carrot Ginger Dressing | 46 |
🍟 Sides
| Side Dish | Description | Price |
| Sautéed Broccoli | – | 17 |
| Hand-cut French Fries | Truffle Parmesan or Salt & Pepper | 17 |
| Hand-Breaded Vidalia Onion Rings | Patroon Special Sauce | 18 |
| Crispy Brussels Sprouts | Honey-Chili Glaze, Lemon Juice | 17 |
| Sautéed Spinach | – | 18 |
| Mashed Potatoes | – | 18 |
🦪 Raw Bar
| Dish | Description | Price |
| Selection of East & West Coast Oysters* | Asian Pear Mignonette, Cocktail Sauce, Horseradish | MP |
| Tuna Tartare* | Crushed Avocado, Crispy Rice Paper, Chili Vinaigrette | 25 |
🍽️ Appetizers
| Dish | Description | Price |
| Seasonal Soup | – | 19 |
| Chilled Jumbo Shrimp* | Cocktail Sauce (6 per piece) | MP |
| Crab Louie | Green Fried Tomato, Crab Meat, Spicy Aioli | 34 |
| Grilled Seafood Salad* | Octopus, Calamari, Shrimp, Scallops, Boston Lettuce, Arugula, Frisée, Radish, Tomato, Plantain Chips | 35 |
| Mango Salad 🌿 | Mango, Cucumber, Red Onion, Cherry Tomato, Avocado, Lemon Vinaigrette | 33 |
| Patroon Caesar Salad* | Hearts of Romaine, House Dressing, Parmesan, Croutons | 23 |
| Lamb Meatballs | Lamb Jus, Toasted Bread | 34 |
| Diver Sea Scallops* | Celery Purée, Truffle Vinaigrette | 28 |
| Homemade Garganelli Pasta 🌿 | Fresh Tomato Sauce, Basil, Parmesan Cheese | 32 |
🍟 Sides
| Side Dish | Description | Price |
| Sautéed Spinach | Garlic | 17 |
| Sautéed Broccoli | – | 17 |
| Crispy Brussels Sprouts | Honey-Chili Glaze | 17 |
| Mashed Potatoes | – | 18 |
| Hand-cut French Fries | Truffle Parmesan / Salt & Pepper | 17 |
| Hand-Breaded Vidalia Onion Rings | Patroon Special Sauce | 18 |
🥩 Patroon Chop House
| Dish | Description | Price |
| Prime Custom Blend Burger* | Hand-cut Fries, Roasted Tomato, Sautéed Onion (Add: Bacon $5, Cheese $4) | 41 |
| Snowdance Farm Roasted Chicken* | Israeli Couscous, Black Mushrooms, Red Chili | 49 |
| Grilled Yorkshire Porcelet* | Red & Green Cabbage, Grilled Pineapple, Champagne Vinaigrette | 72 |
| Vienna Schnitzel | Red & Yellow Pepper, Baby Carrot, Artichoke, Lingonberry Sauce | 73 |
| Australian Lamb Chops 14oz* | Fennel Potato Gratin | 75 |
| CAB Bone-in Filet Mignon* | Tamarind Steak Sauce | 79 |
| Dry-Aged 36-Day CAB Sirloin* | Tamarind Steak Sauce | 81 |
| 40oz Dry-Aged Prime CAB Côte De Boeuf for Two* | Choice of Side, Garlic, Béarnaise, Bordelaise & Horseradish Sauces | 182 |
🐟 Seafood & Vegetables
| Dish | Description | Price |
| Kataifi & Wasabi Wrapped Tofu 🌿 | Farro, Arugula, Shiitake Mushroom | 22/40 |
| Seared Tuna Steak* | Corn Succotash | 59 |
| Pan Seared Halibut* | Sautéed Green Asparagus | 58 |
| Grilled King Salmon* | Braised Leeks, Beurre Blanc Sauce | 54 |
| Grilled Branzino | Sautéed Vegetables | 52 |
| Pan Seared Dover Sole* | Sautéed Salsify | MP |
| Poached Lobster & Heart of Palm “Pasta” | Pea Greens, Sauce Américaine | 58 |
| Pumpkin Risotto | – | 56 |
🍰 Desserts
| Dessert | Description | Price |
| Beignets | Hot Fudge, Vanilla Crème Anglaise | 16 |
| Chocolate Mousse | Vanilla Whipped Cream, Toasted Pecans | 18 |
| Seasonal Sundae | Crème Fresh | 16 |
| Warm Apple Tarte Tatin | Crème Fraîche | 22 |
| Fig Tart | Pastry Cream, Fig Jam, Caramelized Figs, Meyer Lemon Sauce | 21 |
| Pear Pavlova | Poached Pears, Pear Jam, Crème Chantilly | 19 |
| Homemade Oreo | Fresh Made | 14 |
| Valrhona Molten Chocolate Cake | Vanilla Ice Cream, Candied Walnuts | 18 |
| Seasonal Fresh Fruit | Fresh Made | 18 |
🍨 Housemade Ice Cream & Sorbet
| Flavor Options | Price |
| Vanilla, Espresso, Pear Sorbet | 14 |
Rooftop Bar Menu
Sliders
| Item | Description | Price |
| Pulled Pork Sliders | Mango-Jicama Slaw | $8 each |
| Beef Sliders* | Cheddar, Bread and Butter Pickles | $9 each |
Snacks
| Item | Description | Price |
| Pigs in a Blanket | $16 | |
| Edamame | Chili Sea Salt | $14 |
| Roasted Shishito Peppers | Lime Salt | $15 |
| Spicy Fries | Sriracha Mayonnaise | $16 |
| Truffle-Parmesan Fries | Black Truffle Aioli | $16 |
| Fried Calamari | Seasoned Flour Batter, Lemon | $18 |
| Chicken Strips | Fresh Chicken | $21 |
| Chips and Guacamole | Patroon Style | $23 |
Shares
| Item | Description | Price |
| 40oz Sliced 35 Day Dry-Aged Côte de Boeuf* | Choice of Side Dish, Tamarind Steak Sauce | $182 |
Specialty Cocktails
| Cocktail | Ingredients | Price |
| St. Gin | Aviation Gin, St. Germain, Triple Sec, Lemon Juice | $21 |
| Buckshot | Bulleit Rye, Maple Syrup, Pear Nectar, Lime Juice, Angostura Bitters | $23 |
| Pomologist | Jose Cuervo Tequila, Triple Sec, Apple Cider, Maple Lemon Juice | $22 |
| Allspiced | 1888 Rum, Allspice Cranberry, Ancho Reyes Liquor, Lemon Juice | $23 |
| Autumn Fog | Ketel One Vodka, Lime Juice, Cranberry, Pumpkin Syrup, Cava | $22 |
Aretsky’s Patroon Overview
| Name | Aretsky’s Patroon |
| Rating | 4.4 / 5 ⭐⭐⭐⭐ out of (483 reviews) |
| Price Range | 💵 $100+ per person |
| Cuisine | New American |
| Dining Options | ✔️ Dine-in ✔️ Delivery ❌ Takeaway |
| Vibe | Upscale, classic decor with private rooms & rooftop bar |
| Address | 📍 160 E 46th St, New York, NY 10017, USA |
| Phone | 📞 +1 212-883-7373 |
| Website | For more info and reservations, visit the official website here. |
| Reservations | 🗓️ Reserve via OpenTable |
| Hours | 🕒 Opens at 11:45 am–10 pm |
| Google Plus Code | 📌 Q23G+9M New York, USA |
Rooftop Terrace Experience:
The rooftop terrace is one of the standout features of Aretsky’s Patroon. Enjoy a drink while taking in breathtaking views of the NYC skyline. It’s the ideal setting for an evening out with friends or a romantic date.
Private Dining & Events:
Looking for a private dining experience? Aretsky’s Patroon offers private dining rooms for corporate events, celebrations, and special occasions. You can host your event with exceptional food and service.
Service & Hospitality:
The service at Aretsky’s Patroon is exceptional. The team is attentive, friendly, and dedicated to making your experience unforgettable. You’ll feel well taken care of from start to finish.
Location & Accessibility:
Aretsky’s Patroon is located at 160 East 46th Street, Midtown Manhattan, NYC. It’s just a short walk from Grand Central Station, making it easy to get to from anywhere in NYC. Whether you’re traveling by subway or car, the location is convenient for both locals and tourists.
Location on Map:
Plan Your Visit:
Reservations:
It’s best to reserve a table in advance, especially during peak dining hours. You can make reservations through the restaurant’s website or OpenTable.
Dress Code:
The dress code is business casual. It’s the perfect spot to dress up for a classy meal without being overly formal.
Hours of Operation:
Aretsky’s Patroon is open for both lunch and dinner. Be sure to check their website for specific hours, especially during weekends and holidays.
Gift Cards:
Looking for a gift idea? Aretsky’s Patroon offers gift cards. They make a perfect gift for anyone who loves fine dining.
Connect with Aretsky’s Patron:
Contact Information:
For reservations or inquiries, call 212-888-2700. You can also contact them via their website for more details.
Social Media:
Stay connected by following Aretsky’s Patroon on their social media platforms for updates on specials, events, and promotions.
Reviews and Recognition:
Overall Ratings: 4.4/5 (⭐⭐⭐⭐) based on over 480 reviews
i) Zsolt Bognar: 4.9/5 (⭐⭐⭐⭐⭐) (02-20-2025)
🍽️ Dine-in | Lunch | 💵 $50–100
A refined and elegant spot with exceptional service and top-notch staff. I dropped by for lunch and had the seared tuna over mixed greens, paired with a coffee and their homemade ice cream—everything was fantastic. The prices are definitely on the higher side, but the experience makes it worth every penny. Big shoutout to Amy behind the bar—she’s truly outstanding!
Food: ⭐⭐⭐⭐⭐ | Service: ⭐⭐⭐⭐⭐ | Atmosphere: ⭐⭐⭐⭐⭐
ii) Ana Llapa: 4.9/5 (⭐⭐⭐⭐⭐) (4-01-2025)
🍽️ Dine-in | Lunch | 💵 $100+
I was in the city with my husband and he booked us a lunch reservation here—such a great call! The place gives off a professional, upscale vibe, perfect for business lunches with lots of suits and power conversations around. That said, the atmosphere was still warm and welcoming.
We opted for the prix fixe menu and were genuinely impressed—excellent value for the quality. Every dish was delicious, and the service was incredibly polished and attentive.
Will I be back? Definitely! I’m already looking forward to checking out the rooftop when the weather warms up.
Food: ⭐⭐⭐⭐⭐ | Service: ⭐⭐⭐⭐⭐ | Atmosphere: ⭐⭐⭐⭐⭐
Recommended Dishes: Onion Soup, Fries
For more reviews and ratings, visit Google Reviews.
Conclusion:
Aretsky’s Patroon is a standout American steakhouse in the heart of Midtown Manhattan. With its premium dry-aged steaks, classic American dishes, and rooftop views, it offers an unforgettable dining experience. Whether you’re in the mood for a relaxing dinner or hosting an event, Aretsky’s Patroon has it all.
Book your reservation today and experience the best of Midtown NYC!
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I’m Sada, the founder of TripGuiderz.com. Since 2019, I’ve been crafting travel guides and blog posts to help readers plan smarter adventures. Let’s explore the world together!
