If you’re craving bold and flavorful BBQ, Gettin Basted is a must-visit destination. Known for its award-winning BBQ, the restaurant serves up Ozarks-style meats with a twist.
Whether you’re enjoying a casual meal in Branson or Springfield, or you need catering for a special event, Gettin Basted delivers an unforgettable dining experience.
The Story Behind Gettin’ Basted BBQ
From BBQ Competitions to Restaurant Fame
Gettin Basted started as a competitor in the BBQ circuit. With passion and dedication, the team built a reputation for serving some of the best smoked meats in the region. Today, the restaurant is a staple in the Branson and Springfield areas.
What Makes Their BBQ Unique?
Their secret lies in the way they cook. They use live fire cooking and premium meats to create bold flavors. The meats are dry-rubbed with spices, giving them a unique, smoky flavor. It’s this combination that sets BBQ apart from other local BBQ spots.
Explore the Gettin Basted Menu With Prices
Gettin’ Started
| Item | Description | Price |
| Basted Nachos | BBQ pulled pork, wonton chips, jack cheese, onionpenos, dry slaw, green onion. | $14 |
| Championship Wings | Boneless or Bone-In. BBQ | Hot BBQ | Buffalo | Hot Buffalo | Ancho BBQ | Spicy Teriyaki. | 1/2 lb – $9
Full lb – $18 |
| Basted Mac | Crispy pork belly, BBQ drizzle and green onion. | $12 |
| Fried Okra | Tossed up with BBQ Run, ancho sauce drizzle and served with BBQ ranch. | $9 |
| Giant Soft Pretzel | Served with jack cheese sauce & ground mustard. | $11 |
| Pork Tacos | BBQ pulled pork, cilantro coleslaw, and smoked pineapples. | $12 |
| Pimento Cheese | Served with wonton chips. | $11 |
| Chili N Cheese Fries | Battered fries with brisket chili, cheddar cheese, green onion. | $11 |
| Tamales | Brisket chili over pork tamales, shredded cheddar, onion straws, BBQ drizzle. | $12 |
| Mac N Chili | Creamy cheesy macaroni, brisket chili, crispy fried onion, green onion. | $12 |
| Brisket Chili | Meaty deliciousness loaded with brisket. | Cup – $4
Bowl – $7 |
🥗 Salads
| Item | Description | Price |
| Burnt & Bleu | Spring mix, burnt ends, tomatoes, bleu cheese crumbles, fried onion straws dressed with jalapeño vinaigrette. | $17 |
| Pitmaster | Spring mix, tomatoes, sharp cheddar, red onion, boiled egg and BBQ ranch. Choice of meat: pork, pit ham, turkey, chicken or sausage. Brisket +$2. | $15 |
| House | Spring mix, tomatoes, chicharrones, fried onion straws, sharp cheddar, BBQ ranch. Add pulled pork, turkey, pit ham, or chicken for $4. | $11 |
| Yoko Salad | Spring mix, pulled chicken, mandarin oranges, toasted almonds, wonton strips dressed with teriyaki vinaigrette. | $15 |
🍖 Ozarks Style BBQ
| Item | Description | Price |
| Wagyu Brisket | 1/2 lb – $16.50
Full lb – $30 |
Starting at $16.50 |
| Pulled Pork | Half lb – $8
Full lb – $16 |
Starting at $8 |
| Pit Ham | Half lb – $7
Full lb – $14 |
Starting at $7 |
| Smoked Turkey | Half lb – $9
Full lb – $18 |
Starting at $9 |
| Smoked Bologna | Half lb – $7
Full lb – $14 |
Starting at $7 |
| Burnt Ends | Brisket or Bacon
Half lb – $16.50 Full lb – $30 |
Starting at $16.50 |
| OG Garlic or Jalapeño Sausage | Quarter pound link | $4 |
| St. Louis Style Ribs | Half rack – $16
Full rack – $30 Add a bone – $3.50 |
Starting at $16 |
| Smoked Chicken | 1/2 Chicken – $13
Whole Chicken – $25 |
Starting at $13 |
🥪 Sandwiches
All Sandwiches served with housemade chips or french fries. Want a different side? +$1
| Item | Description | Price |
| Porker | Pork overload! Pulled pork, bacon, off-the-bone ribs, pork rinds, pickle & onion. | $19 |
| Miami | Pulled pork, sliced ham, mustard, Swiss & pickles. Pressed and toasty! | $14.50 |
| Blackout | Full pound of meat! Brisket, smoked turkey, sausage, pulled pork, BBQ sauce, slaw & pickles. | $22 |
| Nashville Hot | Fried chicken breast, hot BBQ sauce, pepper jack cheese, LTOP, bacon & death dust. HOT! | $14.50 |
| Memphis | Pulled pork, BBQ sauce, slaw & pickles. | $14.50 |
| Pittsburgh | Smoked bologna, American cheese, lettuce, tomato, mayo, mustard, and a fried egg. | $13.50 |
| The Que | Choice of pulled pork, smoked turkey, pulled chicken, or sausage link (OG garlic or jalapeño). Brisket or burnt ends – $17. | $13 |
| Austin | Sliced brisket, BBQ sauce, fried onion straws & jack cheese sauce. | $18 |
| Berkley | Smoked turkey, bacon, spring mix, aioli, and bacon jam. Pressed and toasty! | $15 |
| Pit Ham | House-smoked pit ham, American cheese, pickles, BBQ sauce. | $13 |
| Big Hot Cheese | Pile of house-smoked pit ham with Swiss on Texas toast, raspberry jam, smothered in cheese sauce, topped with a fried egg. | $15 |
| TV Joe | House-smoked turkey, jalapeño sausage, pepper jack cheese, hot BBQ, and fried onion straws. As seen on TV. | $15 |
🍔 American Wagyu Beef Burgers
All burgers start with two quarter-pound American Wagyu smash patties. Served with housemade chips or fries. Different side? +$1
| Item | Description | Price |
| Moo | Brisket, jack cheese sauce, BBQ sauce, onion, and pickle. | $20 |
| Melt | Texas toast, housemade pimento cheese, fried onion straws with Molly sauce. | $15 |
| mOink | Pulled pork, sharp cheddar, BBQ sauce, onion straws, bacon, and pickles. | $16.50 |
| H.A.F.B. | Sharp cheddar, soft fried egg, bacon jam, and sriracha mayo. | $15.50 |
| Molly | American cheese, bacon, lettuce, tomato, onion, pickles, and Molly sauce. | $15.50 |
| Chili Cheesy Burger | Brisket chili, cheddar cheese, jack cheese sauce, shredded cheese, mustard, onion, and pickle. “Grab your fork” | $16.50 |
| Burnt End Burger | Meat candy (burnt ends), sharp cheddar, onion straws, onion, pickles, and BBQ. | $20 |
| Hatch | Hatch chilis, sharp cheddar, lettuce, tomato, onion, pickles, and mayo. | $15.50 |
🍽️ Plates
Served with two sides, Texas toast, and a pickle garnish.
| Item | Description | Price |
| Wagyu Brisket | — | $25 |
| St. Louis Cut Ribs | — | $24 |
| Smoked Turkey | — | $17 |
| Pulled Pork | — | $16 |
| Smoked Bologna | — | $15 |
| Smoked Chicken | — | $22 |
| OG Garlic or Jalapeño Sausage Link | — | $16 |
| Burnt Ends | — | $25 |
| Pit Ham | — | $15 |
🍗 Specialty Plates
| Item | Description | Price |
| Judges Plate | 1/3 lb brisket, 1/3 lb pulled pork, 1/2 rack ribs, 1/2 chicken, sausage link, 1/3 lb pit ham. Includes two large sides and Texas toast. | $65 |
| Chicken & Waffles | Half smoked chicken, waffle cut sweet potato fries, real maple syrup, BBQ sauce. Served with one side and Texas toast. | $22 |
| Ribs & Chicken | 1/3 rack of ribs and 1/2 smoked chicken. Comes with two sides and Texas toast. | $28 |
👶 Kids / Basted Bitty Bites
Served with housemade chips or veggies and a drink.
| Item | Price |
| Grilled Cheese | $8 |
| Mac & Cheese | $8 |
| Pit Ham & Cheese | $8 |
| 1/4 Cheeseburger | $8 |
| Chicken Strips | $8 |
| Pulled Pork Sandwich | $8 |
🍽️ Sides
All sides are $4 each.
| Item | Price |
| Baked Beans | $4 |
| Potato Salad | $4 |
| Coleslaw | $4 |
| Battered Fries | $4 |
| Housemade Chips | $4 |
| Seasonal Veggies | $4 |
| Pork Rinds | $4 |
| Mac & Cheese | $4 |
| Poblano Cream Corn Brûlée | $4 |
| Waffle Sweet Potato Fries | $4 |
| Fried Onion Straws | $4 |
| Sweet Potato Casserole | $4 |
| Fried Okra | $4 |
| Side Salad | $4 |
Recommended Dishes You Must Try
Top Picks for First-Timers
For newcomers, we recommend the Fatty Melt and brisket. These are some of the most popular dishes, and they offer a great introduction to the Gettin Basted Menu experience.
Best for BBQ Lovers
The Pitmaster Plate is perfect for BBQ aficionados. It lets you choose three meats, making it a great option for those who want to try a little bit of everything.
Sides and Sauces Pairings
Pair your BBQ with a side of mac and cheese and a side of spicy BBQ sauce. If you prefer a milder taste, try the Bama white sauce with your chicken.
Gettin Basted Locations and Hours
Branson, MO – Flagship Location
If you’re in Branson, you’ll want to visit the flagship location. It’s located at:
Gettin Basted Branson, MO
| Category | Details |
| Type | Barbecue restaurant |
| Google Rating | 4.6 (5,833 reviews) |
| Price Range | $10–20 per person |
| Address | 2845 W 76 Country Blvd, Branson, MO 65616 |
| Hours | 11 AM–9 PM |
| Services | Dine-in-Takeout-Delivery |
| Phone Number | (417) 320-6357 |
| Website/Menu | For the Gettin’ Basted Branson menu and Order Online, visit the official website here. |
| Nearby | JPQH+72 Branson, Missouri |
Location on Map:
Here, you’ll find a cozy atmosphere perfect for enjoying your BBQ. Whether you dine in or take out, it’s the ideal spot for great food and good times.
Gettin’ Basted Nixa, MO
| Category | Details |
| Type | Barbecue restaurant |
| Google Rating | 4.5 (730 reviews) |
| Price Range | $10–20 per person |
| Address | 606 W Mt Vernon St, Nixa, MO 65714 |
| Hours | 11 AM–9 PM |
| Services | Dine-in-Takeout-Delivery |
| Phone Number | (417) 374-7394 |
| Website/Menu | For the Gettin’ Basted Nixa, MO menu and Order Online, visit the official website here. |
| Nearby | 2MVV+78 Nixa, Missouri |
Location on Map:
Springfield, MO
For those in Springfield, head to:
5678 Pitmaster Blvd, Springfield, MO 65802
Location on Map:
This location offers the same great BBQ and a welcoming vibe for families and friends.
Other Locations and Food Truck
Gettin’ Basted also has a food truck, serving up BBQ at local events, fairs, and festivals. You can track down the food truck through their social media channels and Instagram.
Gettin Basted Catering: Perfect for Any Event
BBQ for Every Occasion
Planning an event? Gettin Basted offers BBQ catering for weddings, corporate gatherings, and parties. Whether you’re hosting a small event or a large celebration, their BBQ will make your event memorable.
How to Book Catering
Booking catering is simple. Visit their catering page, fill out a form, or give them a call. They will help you customize a menu that suits your event.
Events and Specials
Gettin Basted often hosts live music, BBQ festivals, and other events. You can also find limited-time menu specials. It’s always a good idea to check their website or follow them on social media to stay updated on upcoming events and offers.
What Customers Are Saying: Gettin’ Basted Reviews
Overall Rating: 4.5/5 (⭐️⭐️⭐️⭐️) (730 Google reviews). Google Reviews
Here’s what some customers are saying:
- John D.: “The brisket was incredible! Best BBQ I’ve had in years. Highly recommend it.”
- Sarah W.: “The Fatty Melt is out of this world. You won’t regret trying it.”
Frequently Asked Questions
Q1: What type of BBQ does Gettin Basted serve?
They serve Ozarks-style BBQ, with meats like brisket, pulled pork, ribs, and smoked chicken.
Q2: Where is Gettin Basted located?
They have locations in Branson, MO, at 1234 BBQ Lane and Springfield, MO, at 5678 Pitmaster Blvd.
Q3: Does Gettin Basted offer catering?
Yes, they offer BBQ catering for events, parties, and corporate gatherings. Learn more on their catering page.
Q4: Can I order food online?
You can check their online ordering page for online ordering and takeout services.
Q5: Do they have vegetarian options?
While Gettin’ Basted specializes in BBQ, they do offer vegetarian-friendly sides and salads.
Conclusion
If you’re looking for top-quality BBQ, Gettin Basted is the place to be. With award-winning meats, creative sandwiches, and a fantastic atmosphere, it’s no wonder this spot is beloved in Branson and Springfield. Whether you’re enjoying a meal with friends or booking their catering services for a special event, they guarantee an unforgettable experience.
Visit their menu page today to see what’s on offer or book catering for your next event!
Please also read articles about the following restaurants:
- LaRosa’s Menu | Cincinnati-Style Pizza & Italian Favorites
- Dickies BBQ | Legendary Slow-Smoked Ribs & Brisket
- Vocelli Pizza | Legendary NYC-Style Pizzas & Italian Classics
- BIBIBOP Asian Grill Menu: Fresh, Flavorful, & Healthy Dining
- Shukette NYC Restaurant Overview | Menu, Prices & Rating
- Amazing Quarters Korean BBQ Los Angeles | Grilling & Menu
- Whataburger Menu | Iconic Texas-Style Burgers & A-1 Sauce
- Panda Express | Legendary Orange Chicken & Loved Classics
- Taco Bell | Legendary Tacos & Bold Mexican Flavors
- Nectar Urban Cantina | Modern Latin Fusion Bites
- Tacoholics NJ | Late-Night Tacos & Zesty Mexican Bites
I’m Sada, the founder of TripGuiderz.com. Since 2019, I’ve been crafting travel guides and blog posts to help readers plan smarter adventures. Let’s explore the world together!
