Botte Restaurants bring the rich flavors of traditional Roman cuisine to the heart of New York City. With locations in vibrant neighborhoods like the Upper East Side and Brooklyn, Botte UES offers a warm, welcoming atmosphere where diners can enjoy a true taste of Italy.
Known for using authentic Italian ingredients and classic Roman recipes, Botte creates an unforgettable dining experience for those seeking to savor the essence of Rome.
About Botte Restaurants
The Story Behind Botte
Botte Restaurant was established by owners Francesco Lauroni and Valerio Fuccilo, both Italian natives with over 15 years of experience in the New York restaurant industry. Their mission is to offer an authentic Roman dining experience, emphasizing simplicity, freshness, and quality through traditional recipes and high-quality ingredients.
Starting with their first location, Botte Bar in Astoria, Queens, their passion for Roman cuisine and genuine hospitality has led to the growth of Botte Restaurants across multiple locations, aiming to bring the true flavors of Rome and a welcoming Italian atmosphere to their guests.
Locations
Botte Restaurants can be found in key locations across New York City, including the bustling Upper East Side and the vibrant neighborhood of Brooklyn. Each location brings its own unique charm while maintaining the same focus on exceptional food and genuine Roman flavors. Whether dining near the Metropolitan Museum of Art or in a lively Brooklyn spot, each Botte restaurant offers an inviting atmosphere for all occasions.
Commitment to Authenticity
Botte UES is dedicated to providing an authentic Roman dining experience. The chefs prepare each dish with traditional recipes and the finest ingredients, ensuring that every meal delivers the true essence of Roman cuisine. From classic pasta dishes to perfectly cooked meat and seafood, diners can enjoy the tastes of Italy just as they would in Rome.
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Botte UES Menu
Botte’s menu offers a diverse selection of Roman dishes, each crafted with care to highlight the flavors of Italy.
Classic Antipasti
| Dish | Price | Description |
| Suppli | $15 | Tomato & mozzarella rice croquettes served with marinara sauce |
| Bruschetta al Pomodoro | $15 | Heirloom fresh tomatoes, garlic, and basil over toasted bread |
| Polpette di Manzo | $19 | Homemade beef meatballs in tomato sauce |
| Calamari Fritti | $18 | Crispy calamari with marinara sauce |
| Burrata | $18 | Creamy mozzarella, local tomatoes (add Prosciutto di Parma +$10) |
| Eggplant Parmigiana | $19 | Eggplant, tomato sauce, mozzarella & fresh basil |
| Carpaccio Classico | $22 | Thinly sliced beef, arugula, shaved parmigiano |
| Ricotta Mantecata | $17 | Whipped ricotta, honey, chili flakes, garlic bread |
Pasta
The pasta at Botte is made fresh daily, following the traditional methods of Roman cooking. Popular dishes include Cacio e Pepe, a simple yet flavorful combination of pasta, Pecorino Romano cheese, and black pepper, and Carbonara, made with eggs, guanciale, Pecorino Romano, and black pepper. These classic Roman pasta preparations are complemented by other favorites like Amatriciana, featuring a rich tomato sauce and crispy guanciale.
| Dish | Price | Description |
| Spaghetti Cacio & Pepe | $22 | Pecorino cheese, black pepper |
| Rigatoni alla Vodka Piccanti | $23 | Creamy spicy pink sauce |
| Orecchiette Salsicce & Rapini | $23 | Sweet Italian sausage, broccoli rabe, olive oil |
| Spaghetti alla Carbonara | $24 | Smoked guanciale (pork cheek), eggs, black pepper, Pecorino cheese |
| Fettuccine alla Bolognese | $25 | Homemade beef ragu & Parmigiano |
| Lasagna Bolognese | $26 | Traditional lasagna layered with beef ragu, parmigiano & mozzarella |
| Spaghetti alle Vongole | $28 | Clams, cherry tomatoes, garlic, white wine sauce |
| Gnocchi Alla Sorrentina | $25 | Homemade gnocchi in tomato sauce, basil, topped with burrata |
| Risotto ai Funghi e Tartufo | $33 | Risotto with wild mushrooms and truffle |
Add-Ons:
- Burrata: +$10
- Chicken: +$8
- Shrimp: +$9
- Salmon: +$14
Pesce e Carne
| Dish | Price | Description |
| Pollo alla Parmigiana | $29 | The famous Botte Panko crusted chicken parm served with spaghetti al pomodoro |
| Pollo alla Milanese | $27 | Panko crusted chicken breast, with arugula, cherry tomatoes & lemon |
| Pollo al Mottone | $31 | Half boneless free-range chicken cooked “under a brick”, served with mashed potato and sautéed mushroom |
| Ribeye Steak | $39 | Grilled 12oz ribeye steak, served with asparagus and barolo sauce |
| Salmone “Faroe Island” | $30 | Pan-seared salmon, mashed potato, escarole |
| Branzino al Forno | $36 | Whole roasted branzino butterfly cut, served with asparagus and Mediterranean sauce |
| Capesante | $38 | Pan-seared jumbo scallops, with mashed potato and sautéed escarole |
Roman-Style Pizza
For pizza enthusiasts, Botte serves Roman-style pizza with a thin, crispy crust. The pizza menu offers a range of toppings, from the classic Margherita to more inventive options. Each pizza is made with fresh, high-quality ingredients and cooked to perfection in a wood-fired oven.
| Dish | Price | Description |
| Margherita | $21 | San Marzano tomatoes, fresh mozzarella, basil |
| Bianca | $23 | Fresh mozzarella, basil, pine nuts, sea salt, and roasted garlic |
| Pizza alla Vodka | $22 | Homemade vodka sauce & fior di latte mozzarella |
| Prosciutto & Arugula | $24 | San Marzano tomatoes, fresh mozzarella, arugula, parmigiano reggiano, Prosciutto 24 Month |
| Diavola | $22 | San Marzano tomatoes, spicy salami, fresh mozzarella, calabrian chili |
| Tartufata | $38 | Fresh mozzarella, truffle oil, fresh shaved truffle |
| Broccoletti & Salsicce | $23 | Fresh mozzarella, ricotta cheese, broccoli rabe, italian sausage |
Contorni
| Dish | Price | Description |
| Focaccia | $10 | Homemade focaccia bread with roasted garlic |
| Patate Arrosto | $10 | Roasted potatoes with herbs and garlic |
| Cime di Rape | $13 | Broccoli rabe sautéed with garlic and chili flakes |
| Asparagi alla Griglia | $14 | Grilled asparagus in a lemon emulsion |
| Pure di Patate | $10 | Mashed potatoes |
The Botte Dining Experience
Ambiance
Botte’s ambiance is designed to evoke the cozy, welcoming atmosphere of a traditional Roman trattoria. Whether in the Upper East Side or Brooklyn, each location offers a warm, rustic charm, with wooden accents and an inviting setting that encourages conversation and relaxation. The decor is simple yet elegant, providing a comfortable space for both intimate dinners and larger gatherings.
Service
Botte’s staff is dedicated to providing excellent service in a friendly, professional manner. Diners can expect knowledgeable waitstaff who are eager to assist with menu recommendations and ensure that each dining experience is memorable.
Family-Friendly
Botte UES is an ideal choice for families looking for a relaxed and enjoyable meal. With a menu that appeals to both adults and children, Botte offers a welcoming environment for diners of all ages.
Botte UES Overview
| Detail | Information |
| Google Rating | 4.4 (⭐⭐⭐⭐☆) out of 299 reviews |
| Price Range | $30–50 per person |
| Cuisine | Italian restaurant |
| Address | 1606 1st Ave., New York, NY 10028, United States |
| Hours | 4–10 pm |
| Delivery Options | Dine-in, Takeaway, No-contact delivery |
| Phone | +1 212-207-0052 |
| LGBTQ+ Friendly | Yes |
| Reservations | Reserve a table |
| Order Online | Place an order |
| Official Website | For the updated menu and prices, visit the official website of Botte Restaurants. |
Visit Botte Restaurants
Upper East Side Location
Botte’s Upper East Side location is just steps away from cultural landmarks like the Metropolitan Museum of Art, making it a convenient and delightful spot for a meal before or after exploring the city. This location combines traditional Roman charm with the sophistication of New York’s Upper East Side.
Location on Map:
Brooklyn Location
In Brooklyn, Botte offers a more laid-back atmosphere while maintaining the same high standards of Roman cuisine. Located in one of Brooklyn’s most vibrant neighborhoods, this location provides a lively, casual setting for enjoying classic Italian dishes with friends and family.
Plan a Visit
Reservations
Booking a table at Botte is easy. Reservations can be made online or by calling the restaurant directly. It’s recommended to book in advance, especially during peak hours, to ensure availability.
Hours of Operation
Botte Restaurants are open for lunch and dinner. Hours may vary slightly depending on the location, so it’s a good idea to check the specific hours for your chosen location before visiting.
Private Events and Catering
Botte also offers private dining options for special occasions. Whether planning a birthday, corporate event, or intimate gathering, the restaurant’s team can create a customized menu and atmosphere to suit your needs. Catering services are also available for off-site events.
Gift Cards
For a special gift, consider giving a Botte gift card. Available for purchase at all locations, these gift cards make it easy to share the experience of authentic Roman dining with friends and family.
Botte UES Reviews and Recognition
Overall Google Reviews: (4.4/5) (⭐⭐⭐⭐☆) based on 299 reviews
i) Robert Ambriano: 4.8/5 (⭐⭐⭐⭐☆) (02-07-2025)
Dine-in | Dinner | $30–50
I highly recommend trying Botte for your next dining experience, whether you’re planning a romantic date or a family gathering. This restaurant truly delivers. The pizza was enjoyable, but it was the appetizers and entrees that really stole the spotlight!
Food: 4/5 | Service: 5/5 | Atmosphere: 5/5
Recommended dishes: Lasagne, Burrata
ii) Paul M: 4.9.5 (⭐⭐⭐⭐☆) (01-08-2025)
Dine-in | Dinner | $50–100
Botte is one of my favorite neighborhood spots! The food is always delicious, and the bread with tomato spread is the perfect way to start any meal. The craft cocktails and extensive wine selection are fantastic, and the service is always top-notch.
My personal favorites are the eggplant parm and chicken Milanese (which can be grilled or fried). Highly recommended!
Food: 5/5 | Service: 5/5 | Atmosphere: 5/5
Recommended dishes: Chicken Milanese, Eggplant Parmigiana
For more reviews and ratings, visit Google Reviews.
Conclusion
Botte Restaurants offer an authentic Roman dining experience in New York City. With a focus on fresh, high-quality ingredients and traditional Roman recipes, Botte provides an unforgettable culinary journey. Whether dining in the Upper East Side or Brooklyn, each location promises a warm atmosphere and exceptional food. Visit Botte UES and enjoy a true taste of Rome in the heart of New York.
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