Introduction – A Slice of Stockholm in Midtown Manhattan
If you are strolling through 550 5th Avenue in New York City, you may catch the irresistible scent of freshly baked bread and sweet cardamom. That is Fabrique Bakery, a Swedish artisanal bakery that has taken root in the heart of Manhattan. Known for its authentic Nordic baking, this location brings a warm, cozy escape to the bustling city.
Whether you are a local, a tourist, or just someone craving an honest, hearty pastry, Fabrique is worth the visit.
A Swedish Bakery with Global Roots
Fabrique Bakery began in Stockholm, Sweden, in 2008. Founded by David and Charlotta Zetterströms, their mission was to bring traditional Swedish baking to modern palates using organic ingredients and slow fermentation techniques.
Today, Fabrique has expanded globally, with locations in London, New York, and Stockholm. Despite its global presence, each bakery keeps the same charm, quality, and warmth that made it famous in Sweden.
Quick Guide About Fabrique Bakery 550 5th Ave
| Name | Fabrique Bakery 550 5th Ave |
| Price Range | $10–20 |
| Google Rating | 4.3 ⭐️⭐️⭐️⭐️☆ (98 reviews) |
| Category | Bakery |
| Services | ✔️ Takeout ✔️ Delivery |
| Address | 550 5th Ave, New York, NY 10036 |
| Phone | (646) 684-4679 |
| Website | For the menu and prices, visit the official website here. |
| Hours | 7 AM–7 PM |
Fabrique Bakery Menu With Prices – What to Expect at 550 5th Ave
The 550 5th Avenue location offers a menu that is simple, clean, and full of bold Nordic flavor.
Sandwich Menu
| Item | Ingredients | Price |
| Levain Baguette with Smoked Salmon and Fennel | Wheat flour, water, wheat sourdough, salt, yeast, smoked salmon, crème cheese, fennel, lemon, dill, salt, olive oil | $11.50 |
| Croque Monsieur with Cheese/Ham | Wheat flour, water, wheat sourdough, salt, yeast, white cheddar cheese, prosciutto crudo cotto, tomato, mustard | $11.50 |
| Levain Baguette with Salami and Brie | Wheat flour, water, wheat sourdough, salt, yeast, fennel salami, brie, mixed greens, balsamic, tomato | $11.50 |
| Levain Roll with Cheese | Wheat flour, water, wheat sourdough, salt, yeast, butter, mixed greens, tomato, white cheddar cheese | $7.25 |
| Levain Roll with Cheese/Ham | Wheat flour, water, wheat sourdough, salt, yeast, butter, mixed greens, tomato, white cheddar cheese, prosciutto crudo cotto | $7.25 |
| Rye/Raisin Roll with Cheese | Rye flour, wheat flour, rye sourdough, water, salt, yeast, raisins, butter, mixed greens, tomato, white cheddar cheese | $7.25 |
| Rye/Raisin Roll with Cheese/Ham | Rye flour, wheat flour, rye sourdough, water, salt, yeast, raisins, butter, mixed greens, tomato, white cheddar cheese, prosciutto crudo cotto | $7.25 |
| Sesame Roll with Cheese/Ham | Wheat flour, water, wheat sourdough, salt, yeast, sesame seeds, butter, mixed greens, tomato, white cheddar cheese, prosciutto crudo cotto | $7.25 |
| Sesame Roll with Cheese | Wheat flour, water, wheat sourdough, salt, yeast, sesame seeds, butter, mixed greens, tomato, white cheddar cheese | $7.25 |
| Walnut Baguette with Chèvre | Rye flour, wheat flour, rye sourdough, water, salt, yeast, walnuts | $11.50 |
| Croque Monsieur with Cheese | Wheat flour, water, wheat sourdough, salt, yeast, white cheddar cheese, tomato, mustard | $11.50 |
| Tuna Melt | Tuna, white cheddar cheese, mustard, red onions, capers, mayonnaise | $11.50 |
| Sesame Roll with Egg | Wheat flour, water, wheat sourdough, salt, yeast, sesame seeds, butter, mixed greens, tomato, egg, mayo | $7.50 |
Breads & Rolls Menu
| Item | Ingredients | Notes | Price |
| Lux Apricot | Rye flour, wheat flour, rye sourdough, water, salt, yeast, dried apricots, hazelnuts, almonds, raisins | $12.00 | |
| Mr Toast 1/1 | Wheat flour, water, wheat sourdough, salt, yeast | Full loaf | $22.00 |
| Mr Toast 1/2 | Wheat flour, water, wheat sourdough, salt, yeast | Best Seller | $11.00 |
| Mrs Toast 1/1 | Rye flour, wheat flour, rye sourdough, water, salt, yeast | Full loaf | $22.00 |
| Mrs Toast 1/2 | Rye flour, wheat flour, rye sourdough, water, salt, yeast | Half loaf | $11.00 |
| Rye 1/1 | Rye flour, wheat flour, rye sourdough, water, salt, yeast | Full loaf | $22.00 |
| Rye 1/2 | Rye flour, wheat flour, rye sourdough, water, salt, yeast | Half loaf | $11.00 |
| Rye/Raisin Roll | Rye flour, wheat flour, rye sourdough, water, salt, yeast, raisins | $2.00 | |
| Sesame Roll | Wheat flour, water, wheat sourdough, salt, yeast, sesame seeds | $2.00 | |
| Sesame Toast | Wheat flour, water, wheat sourdough, salt, yeast, sesame seeds | Sliced loaf | $11.00 |
| Walnut | Rye flour, wheat flour, rye sourdough, water, salt, yeast, walnuts | $12.00 |
Sweet Pastries Menu
| Item | Ingredients | Price |
| Croissant | Rolled in butter, wheat flour, milk, yeast, sugar, salt. Brushed with egg | $5.25 |
| Bun Cardamom | Wheat flour, water, milk, butter, cardamom, sugar, yeast, salt. Brushed with egg | $5.50 |
| Bun Cinnamon | Wheat flour, water, milk, butter, cardamom, cinnamon, sugar, yeast, salt. Brushed with egg | $5.50 |
| Pain au Chocolat | Rolled in butter, wheat flour, milk, dark chocolate, yeast, sugar, salt. Brushed with egg. Contains soya lecithin | $5.25 |
| Bun Brown Sugar & Walnut | (Ingredients not listed) | $6.00 |
| Bun Vanilla & Sugar | (Ingredients not listed) | $6.00 |
Pâtisserie Menu
| Item | Ingredients | Price |
| Hallongrotta | Butter, sugar, wheat flour, vanilla, baking powder, salt, raspberry jam (raspberries and sugar) | $5.50 |
| Swedish Chokladboll | Oats, butter, cacao, salt, espresso coffee, muscovado sugar, sugar, dark chocolate, coconut. Contains soya lecithin | $4.50 |
| Vegan Cookie | Coconut oil, sugar, syrup, baking soda, baking powder, salt, cacao, vanilla, wheat flour | $5.00 |
| Cranberry Bar | Hazelnuts, cranberries, pumpkin seeds, oats, sunflower seeds, butter, cream, brown sugar, sugar, syrup, salt, glucose | $5.50 |
| Brownie | Butter, wheat flour, egg, brown sugar, sugar, salt, dark chocolate, cacao, vanilla, syrup. Contains soya lecithin | $5.50 |
Everything is baked on-site daily. The bakery uses traditional stone ovens and slow fermentation for a rich, deep flavor in every bite.
Top 5 Must-Try Items at Fabrique Bakery 550 5th Ave
1. Cardamom Bun ($5.50)
This is the bakery’s signature item. A Swedish classic that is aromatic, slightly sweet, and spiced just right. It is soft, sticky, and absolutely unforgettable.
2. Sourdough Levain ($11)
A large, rustic sourdough with a crisp crust and a chewy, tangy interior. Great for toast or sandwiches.
3. Cinnamon Bun ($5.50)
Twisted and flaky, this bun balances sweetness with spice and has just the right crunch.
4. Vanilla Bun
Filled with a custard-like vanilla cream. Delicate and indulgent, it is a customer favorite.
5. Rye Bread Loaf
Dense, hearty, and flavorful. This one has a traditional Nordic profile that goes perfectly with butter, cheese, or smoked salmon.
Visiting the Fabrique Bakery 550 5th Ave Location
Address: 550 5th Avenue, New York, NY 10036
Hours: Typically open daily 8:00 AM to 6:30 PM (check online listings for updates)
Phone: No direct phone listed; contact through Fabrique Bakery
Atmosphere: The space is clean, minimal, and filled with the scent of fresh baking. Seating is limited, so many visitors grab a bite and go.
Location on Map:
What Makes Fabrique Bakery 550 5th Ave Stand Out
- Slow Fermentation: Doughs are proofed for 16-24 hours, boosting flavor.
- Stone Oven Baking: Traditional methods give a unique crust and texture.
- Imported Spices: Like green cardamom pods directly from Sweden.
- Fresh Daily: Every bun, every loaf, made the same day it is served.
- Cultural Authenticity: You can taste the real Nordic craftsmanship in every bite.
Fabrique Bakery 550 5th Ave Reviews
Overall Rating: 4.3 out of 5 (⭐️⭐️⭐️⭐️☆) Based on 98 Google reviews.
5 Similar Bakeries Near Fabrique Bakery 550 5th Ave
If you love Fabrique Bakery and want to explore more top-notch bakeries nearby, here are five excellent spots. Each offers unique flavors and artisan breads, making them perfect alternatives or additions to your bakery tour in New York City.
1. Levain Bakery
📍 167 W 74th St, New York, NY 10023
⭐ Google Rating: 4.8/5 (⭐⭐⭐⭐)
Levain Bakery is famous for its thick, gooey cookies that many call the best in NYC. Their bakery also serves crusty breads and pastries with a homemade feel. If you crave a rich and indulgent treat, Levain is a must-visit. Their cookies, especially the chocolate chip walnut, have a cult following and often sell out early.
Website: levainbakery.com
2. Breads Bakery
📍 18 E 16th St, New York, NY 10003
⭐ Google Rating: 4.7/5 (⭐⭐⭐⭐)
Breads Bakery offers a mix of traditional Jewish and European pastries alongside fresh artisan breads. Their signature chocolate babka is widely celebrated for its rich, sweet layers. The bakery uses time-honored techniques with fresh ingredients to create bakery items with deep flavors and soft textures.
Website: breadsbakery.com
3. Daily Provisions
📍 103 E 19th St, New York, NY 10003
⭐ Google Rating: 4.5/5 (⭐⭐⭐⭐)
Daily Provisions combines a café atmosphere with freshly baked goods made daily. Their croissants, muffins, and sticky buns are favorites among locals. The bakery also features sandwiches and coffee, making it a great spot for a casual breakfast or lunch stop.
Website: dailyprovisionsnyc.com
4. Mille-Feuille Bakery Café
📍 552 Hudson St, New York, NY 10014
⭐ Google Rating: 4.6/5 (⭐⭐⭐⭐)
Mille-Feuille Bakery Café offers authentic French pastries and breads. Known for their flaky croissants, macarons, and tarts, this bakery is perfect for those who appreciate delicate and beautifully crafted desserts. Their atmosphere is charming, and the bakery focuses on quality and presentation.
Website: millefeuille.com
5. Orwasher’s Bakery
📍 308 E 78th St, New York, NY 10075
⭐ Google Rating: 4.6/5 (⭐⭐⭐⭐)
Orwasher’s Bakery has been a New York institution since 1916. Known for its handcrafted sourdough breads and artisanal rolls, Orwasher’s combines traditional methods with a modern bakery approach. Their breads are perfect for sandwiches or enjoying with cheese and wine.
Website: orwashers.com
FAQs About Fabrique Bakery 550 5th Ave
Q1: Do they offer gluten-free or vegan options?
Not typically. Most items contain gluten and dairy. Inquire in-store for any new offerings.
Q2: Can you order online?
Yes, via delivery apps like Uber Eats and DoorDash.
Q3: Is seating available?
Limited. It is more of a grab-and-go experience.
Q4: Do they offer wholesale or catering?
Yes, through their website. Best to contact directly.
Q5: Is it cash-only?
No, they accept cards and mobile payments.
Final Thoughts
If you are in Midtown and looking for something different, Fabrique Bakery 550 5th Ave, is worth the stop. The quality, the ambiance, and the unique Swedish touch make it one of the most special bakery experiences in New York.
From the first bite of a Cardamom Bun to the last crumb of sourdough, every item tells a story. Stop by, grab a bun, and enjoy a little moment of Nordic joy right in the heart of NYC.
👉 Explore more or order ahead at fabriquebakery.com
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